Far Niente & its family of wines are consistently recognized as benchmark producers of unrivaled excellence in Napa Valley wines with an unparalleled level of time-honored winemaking traditions. There’s not one aspect of Far Niente that isn’t touched by passion and precision. They embody a commitment of making the very best wine possible, resulting in classically structured wines that are rich in texture, layered in flavor, complex, and simply superb across the board for a sophisticated palate.

Join us for this wonderful evening, personally lead by the executive leadership of the Far Niente brands, in celebration of a culinary convergence of the finest food and wines.

WINE DINNER MENU

RECEPTION WINES
Post & Beam Chardonnay, Napa Valley
+
Post & Beam Cabernet Sauvignon, Napa Valley

AMUSE-BOUCHE
Tuna Tartare
Avocado, Bottarga, Red Pepper Coulis

FIRST COURSE
Poached Arctic Char
Cucumber with Dill and Sour Cream, Radishes, Chervil, Pumpernickel Croutons, Trout Roe
Far Niente Chardonnay, Napa Valley

SECOND COURSE
Roasted Pork Belly
Caramelized Fennel, Fried Leek, Turnip Purée
En Route Pinot Noir, Napa Valley

THIRD COURSE
Filet Mignon
Seared Foie Gras, Potatoes, Onions, Mixed Mushrooms, Shallots, Red Wine Sauce
Far Niente Cabernet Sauvignon, Napa Valley

FOURTH COURSE
Poached Pear
Macerated Golden Raisins, Spice Cake, Toasted Almonds
Dolce, Napa Valley

(PLUS NJ SALES TAX)

When only the best will do, toast to your weekend escape at our estate with the finest little bubbles available.

Start your early afternoon with a welcome Champagne Cocktail as you ease into the experience.

Then enjoy an exquisite brunch buffet with a lavish presentation of fresh breakfast and lunch offerings in extravagant Pleasantdale Chateau style, accompanied by live musical entertainment.

Joining us will be Dom Pérignon’s own brand ambassador to guide us in a special progressive tasting flight of champagnes, to compare and contrast with the exquisite characteristic of each nuanced style.

Synonymous with esteemed celebration, Dom Pérignon Champagne consistently delivers upon its reputation for the ultimate in luxury and quality. Alongside Ruinart, the oldest established champagne house in the world, and Veuve Clicquot, another legendary brand, this trio of fine French spirits is sure to make for a sublime Sunday celebration.

DOM PÉRIGNON   +   RUINART  ROSÉ   +   VEUVE CLICQUOT 

BRUNCH BUFFET MENU

CARVING STATION
28-Day Dry-Aged Rib Eye & Country Ham, Carved to Order

OMELETS PREPARED À LA MINUTE
With Your Choice of Norwegian Salmon, Shrimp,
Diced Mushrooms, Green and Red Peppers, Diced Tomatoes,
Chopped Bacon, Cheddar and Swiss Cheeses, Diced Ham, Bermuda Onions,
Whole Eggs or Egg Whites

Farm Fresh Scrambled Eggs  |  Eggs Benedict  |  Eggs Florentine

WAFFLE BAR
With Whipped Cream and Assorted Fresh Berries

OVEN-FRESH PASTRIES
Freshly-Baked Croissants  |  Assorted Muffins
Freshly-Baked Danish Pastries  |  Cinnamon Pecan Rolls
New York-Style Bagels
Butter, Cream Cheese, Jams, and Jellies

Challah Thick French Toast served with Warm Maple Syrup
Fresh Strawberries and Whipped Cream

Crispy Smokehouse Bacon  |  Sausage

Seasoned Breakfast Potatoes

Smoked Salmon and Other Assorted Smoked Fish

Deviled Eggs with Caviar

Frisée Salad with Lardons

Four Cheese & Pear Beggars Purse Pasta
Served with Wild Mushrooms and Sherry-Sage Bisque

Chicken Piccata  |  Shrimp and Grits  |  Roasted Red Potatoes   |  Grilled Asparagus

Sliced Seasonal Fresh Fruits and Berries

Assorted Cold Cereals
Whole Milk and Skim Milk

Assorted Individual Regular and Light Yogurts

SWEET ENDINGS
Shortcake with Whipped Cream and Cooked Berries
Raspberry Mousse with Fresh Berries
Lemon Chiffon Cake

BEVERAGES (NON-ALCOHOLIC)
Freshly-Squeezed Orange Juice, Grapefruit Juice, Cranberry Juice, Apple Juice, Tomato Juice
Freshly Brewed Coffee, Freshly Brewed Decaffeinated Coffee
Imported and Herbal Tea

(PLUS NJ SALES TAX)

Savor the full estate experience with the ultimate weekend package of culinary luxury. Begin with early access to our estate with you room check-in, followed by a cocktail reception and exquisite wine dinner carefully paired with a excellent selection of the Far Niente family of wines.

End the evening into to the late night with an exclusive after-dinner soirée featuring small bites, wines, craft cocktails, firepit, and more.

Then enjoy a deluxe overnight stay in grandeur of our historic chateau or in the enchanting rooms of our petit chateau guest house.

Take advantage of morning access to our game room and the opportunity to explore the countless unique rooms of our expansive estate.

Or sleep in and awake still surrounded in the beauty of our estate to an abundant, well-paced Sunday champagne brunch buffet with Dom Pérignon to round out an extravagant weekend escape.

(PLUS NJ SALES TAX)

Enjoy a luxurious cocktail reception followed by a multi-course wine dinner paired with the Far Niente familiy of wines.

Saturday, March 4th – 6:00 p.m. Reception – 7:00 p.m. Dinner

PRICE PER PERSON: $300

PLUS TAX. SERVICE CHARGE INCLUDED.

ALL TICKET PURCHASES ARE NON-REFUNDABLE.

(Must be age 21 or over to attend.)

ONE TICKET = ONE GUEST

Indulge in an exquisite Champagne Brunch Buffet experience featuring a tasting flight of Dom Pérignon, Ruinart (Rosé), and Veuve Cliquot.

Sunday, March 5th from Noon until 3:00 p.m.

PRICE PER PERSON: $200

PLUS TAX. SERVICE CHARGE INCLUDED.

ALL TICKET PURCHASES ARE NON-REFUNDABLE.

(Must be age 21 or over to attend.)

ONE TICKET = ONE GUEST

Enjoy a Luxurious One-Night Stay for two guests in our charming Petit Chateau Guest House.

• Includes Queen Bed and Private Bathroom/Shower
• Overnight Stay on Saturday, March 4^th
• Access to our Heliport to accommodate helicopter flights from NJ and NYC airports. (contact us directly for information about helicopter service — *additional charge)

NIGHT ONE –  (03.04.23)

• Early access to our estate with Room Check-In
• Far Niente Cocktail Reception & Wine Dinner
• After-Dinner Soireé with Small Bites, Wines & Craft Cocktails, Firepit, and More

DAY TWO –  (03.05.23)

• Dom Perignon Champagne Brunch

PRICE PER PERSON: $700  ($1,400 per couple)

PLUS TAX. SERVICE CHARGE INCLUDED.

ALL TICKET PURCHASES ARE NON-REFUNDABLE.

(Must be age 21 or over to attend.)

ONLY 22 TOTAL COUPLES’ TICKETS AVAILABLE AT THIS EXPERIENCE LEVEL!

Must be purchased as couples (Two Guests)

ONE TICKET = TWO GUESTS

Enjoy a Luxurious One-Night Stay for two guests in one of our historic, beautifully-appointed rooms of our Main Chateau.

• Includes King Bed and Private Bathroom/Shower
• Overnight Stay on Saturday, March 4^th
• Access to our Heliport to accommodate helicopter flights from NJ and NYC airports. (contact us directly for information about helicopter service — *additional charge)

NIGHT ONE –  (03.04.23)

• Early access to our estate with Room Check-In
• Far Niente Cocktail Reception & Wine Dinner
• After-Dinner Soireé with Small Bites, Wines & Craft Cocktails, Firepit, and More

DAY TWO –  (03.05.23)

• Dom Perignon Champagne Brunch

PRICE PER PERSON: $800  ($1,600 per couple)

PLUS TAX. SERVICE CHARGE INCLUDED.

ALL TICKET PURCHASES ARE NON-REFUNDABLE.

(Must be age 21 or over to attend.)

ONLY 7 TOTAL COUPLES’ TICKETS AVAILABLE AT THIS EXPERIENCE LEVEL!

Must be purchased as couples (Two Guests)

ONE TICKET = TWO GUESTS

MUST BE 21 OR OVER TO ATTEND  –  COMMUNAL SEATING – TICKETS ARE NON-REFUNDABLE

We’ve launched this opportunity early as
open-to-the-public events on our estate are very rarely offered.

Thus, as we’ve experienced with our previous events,
there is a high demand and tickets will sell-out quickly.

(Our last events sold-out within only weeks of launch.)

If interested in this event, please do act soon to ensure that you don’t miss out.

Please email us via the form below or call us at 973.731.5600.

This historic estate is a hidden gem of northern New Jersey that rivals the opulent mansions of the gold coast. Located upon a secluded, private 40-acre sprawling estate, it is complete with woodlands, ponds, charming bridges, meadows, meandering paths, and its own farm. Built at the turn of the century by a renowned American industrialist, this grand chateau was constructed in the true French-Normand style. Sparing no expense, master craftsmen of the era employed the finest of materials imported from throughout the world to create a one-its-kind masterpiece of ambitious architecture and luxurious style. Countless entertainers and notables of high-society of its day have walked its hallowed halls. Well over a century later, it is lovingly preserved and privately-owned by a three-generation family whose life’s work has been to create unique environments within the restaurant and hospitality sphere.

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757 EAGLE ROCK AVENUE | WEST ORANGE, NJ 07052