By Christopher Gellings, Banquet Manager, Highlawn Pavilion Here at the Knowles restaurants in the New Jersey, New York metro area, we’re seeing more interest in all things “eco friendly” and [...]
By Rolf Shick, Banquet Manager, The Manor We want everything to be perfect on our wedding day. But sometimes things out of your control go wrong – for example, a vendor messes something up. Maybe [...]
By Laura Madden, Senior Sales Manager, Pleasantdale Château Remember playing the daydreaming game, “He loves me, he loves me not?” Well, if he’s marrying you, he obviously does love you, but some [...]
By Lars Johnson, General Manager, Pleasantdale Château The music selection for your wedding literally sets the tone for the ceremony. You’ve got a lot of options to consider – not only in [...]
By Laura Madden, Senior Sales Manager, Pleasantdale Chateau Move over, Mom! The bride and groom are taking center stage in making wedding plans. Mothers have traditionally taken a large hand in [...]
By Roman Bienkiewicz, Banquet Manager, The Manor Looking for a way to keep the cost of your wedding in check? Rethinking the plans for your reception dinner can provide some significant [...]
By James Levinsky, Banquet Manager, The Manor A wedding reception is a wonderful occasion to eat, drink, and be merry. But often, with all the toasting and revelry, someone has a little too much [...]
By Patti Carlin, Banquet Manager, Ram’s Head Inn You’ve heard the old adage about the best laid plans going astray. Well, sometimes things don’t go according to plan on your wedding day. Maybe an [...]
By Christopher Gellings, Banquet Manager, Highlawn Pavilion The rehearsal dinner guest list is always a matter of discussion. Who should you invite? The answer depends mostly on your budget and [...]